Schafberg mit Himmelspforthütte

The Colours of
Magic in Autumn

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Alpline Culinary Art

The alpine huts and snack stations around Lake Wolfgang offer very special autumn treats until the end of October. The focus is on traditional, regional cuisine. So you get to know the many delicacies that Lake Wolfgang has to offer. Fantastic views, amusing conversations and the so called "Gmiatlichkeit" provide the necessary atmosphere.

 

Every Friday
Pressed cheese dumpling with
sauerkraut and salad

 

Every Wednesday
Roast potatoes with fried egg
and green salad

 

Every Monday
Cider-bratwurst and cider-kraut with bacon
 

 

Every Thursday
Kaiserschmarrn with stewed plums,
Cheese spaetzle with green salad

 

Every Monday
Cold pork roast with horseradisch,
cukes and chili peppers

 

Daily
Meat ball from pork with sauerkraut
and French toast

 

Every Thursday
Kaiserschmarrn
 

 

Every Wednesday
Soup with pressed cheese dumplings and
quark-pancace with berries

 

Every Friday
Strudel with quark and blueberries
 

 

Every Friday
In case of good weather: live music
Leberkäse and Strobler Brew

 

Daily
Cheese kransky from venison
and farmers' doughnuts

 

Every Friday
Dumplings with mushroom sauce
 

 

Every Wednesday
Kaiserschmarrn with stewed plums