The Angusta is well-known for its house speciality – Irish Angus beef from a wood-fired barbecue.
In a relaxed atmosphere, our Irish Angus steaks are prepared in front of the guests on a wood-fired barbecue, carved up on the table and kept warm.
opening hours: 5 p.m. to 10 p.m.,
kitchen hours: 5 p.m. to 10 p.m.,
closing day: Monday & Tuesday,
5 p.m. to 10 p.m.,
- Indoor: 44
- Garden / Patio: 40
- Smoking room
- Non smoking-restaurant
- Toilet facility
- 2 Falstaff forks
- 85 Falstaff points
at the nationwide road B158 from Fuschl to St. Gilgen
- All weather
Suitable for wheelchairs: Not all of the legally stipulated ÖNORM are complied with. In principle, this object is suitable for wheelchairs and no assistance is necessary.