Our culinary motto is:
"Upmarket - but still down to earth"
We offer, amongst other things, traditional Austrian dishes and place particular emphasis on local products.
off-season: Dec. 2 - 4,2019
Monday till Saturday 3 p.m. to 9.30 p.m.
Sunday 11.30 a.m. to 9.30 p.m.,
closing day: Wednesday, Thursday,
3 p.m. to 9.30 p.m.,
Sunday 11.30 a.m. to 9.30 p.m.
regional and seasonal cuisine
à la carte, homestyle, austrian and international cooking
- Indoor: 70 Number of seats
- Garden / Patio: 80 Number of seats
- Non smoking-restaurant
- High chairs for children
- Toilet facility
- 1 Gault Millau hoods
- 14 Gault Millau points
- 1 Star (À La Carte)
- 69 Points (À La Carte)
- 2 Falstaff forks
- 85 Falstaff points
Coming from Vienna:
Take the A1 motorway towards Linz/Salzburg - leave the motorway at the Mondsee exit (265) – follow the B road to St. Gilgen
Coming from Munich:
Take the A8/E52 motorway to Salzburg - bypass Salzburg A1 towards Vienna – take the exit (274) at Thalgau towards Hof bei Salzburg – at the roundabout take the 158 road to Hof, Fuschl and St. Gilgen. At the roundabout St. Gilgen go towards Mondsee ca. 3 km.
- All weather
- Suitable for groups
- Suitable for kids (0 - 14 Year)
- Suitable for kids (all ages)
- Suitable for pushchairs
- Pets allowed
- Suitable for single travelers
- Suitable for friends
- Suitable for children
Please get in touch for more information.
- ground level accessible
- Saline Alps (fish restaurants)